STARTERS

 .50 each | home-style deviled eggs: celery leaf + radish

 .50 each | pickled farm fresh eggs

 5 | classic buffalo bleu cheese dip: celery + kettle chips

 5 | scrapple, egg, & cheddar melt: house bread

 5 | 8oz hamburgers & chipes: lettuce, tomato, onion

 5 | chicken cheese steak spring rolls: onion, green pepper, cheddar + spicy catsup

 5 | fried chicken and waffles nibblet: ham gravy

 5 | fried veggie stack: parmesan cheese + ranch dip

 5 | sloppy joe sliders: crispy onions + martin’s potato buns

DRINKS

 2 | PBR tall boys

 4 | glass of house wine

 4 | rail mix drinks

_______________________________________________

KIDS' MENU [children 12 & under]

 7 | macaroni & cheese, Ritz Cracker Top

 7 | chicken tenders, French Fries

 5 | hamburger, Chips & Pickle

 6 | cheeseburger, Lettuce & Chips

 6 | pasta, Red Sauce Or Butter